Friday, January 1, 2010
My boss always asks me for restaurant recommendations. On December 30th she asked me for a recommendation for New Year's Eve Dinner. Normally she goes to Roy's so I recommended Alan Wong's and Chef Mavro. She got on the phone and I overheard her say 9pm was too late. I asked her what time she wanted to eat dinner. The response? 6:30-7pm. I laughed. I laughed loud and long then told her that those reservations have been made at least a year in advance. She looked at me like I was crazy, made a few more phone calls, then believed me. Don't doubt the former hospitality worker.